Assistant Kitchen Manager

Parker's Kitchen

Location: Savannah, Georgia, United States

Category: Food Service

Salary: 0 - 0 USD / hourly

Full-time

Job Description

As an Assistant Kitchen Manager at Parker's Kitchen, you will assist the Kitchen Manager with the direction and organization of kitchen operations to maintain high standards of food and beverage quality, service, and outstanding customer service.

Responsibilities

Management of all food service employees on the shift.
Practices and maintains safe food service procedures at all times.
Customer Service for all restaurant guests.
Speaks honestly and acts with integrity at all times.
Compliance to company standards, systems, procedures, and policies.

Qualifications

1+ year prior experience in food service management, restaurant management, or any other applicable management position.
Current ServSafe certification is a plus.
Ability to multitask, perform repeated bending, standing and reaching, and occasionally lift up to 50 pounds.

Perks & Benefits

Competitive Pay
Flexible Scheduling
Telemedicine
Leadership Training
Free Drinks and 50% off Parker's prepared food
Child Care Assistance
Raise after 60 days of employment
Paid Personal Time Off
Free Life Insurance
Tickets at Work
Pet Insurance
401K & Health Benefits

Why Join Us?

Parker's is committed to providing an employee-focused environment in which people are excited about their contributions being valued, successes being recognized, and for many opportunities for advancement.